Ben & Jerry's Orange Cream Dream Ice Cre
INGREDIENTS:
1/4 c Coarsely chopped white
-chocolate
1/4 c Coarsely chopped semisweet
-chocolate
1/4 c Chopped pecan halves
1/4 c Coarsely chopped walnuts
1/4 c Halved chocolate covered
-almonds
4 oz Unsweetened chocolate
1 c Milk
2 lg Eggs
1 c Sugar
1 c Heavy or whipping cream
1 ts Vanilla extract
1 pn Salt
1/4 c Coarsely chopped white
-chocolate
1/4 c Coarsely chopped semisweet
-chocolate
1/4 c Chopped pecan halves
1/4 c Coarsely chopped walnuts
1/4 c Halved chocolate covered
-almonds
4 oz Unsweetened chocolate
1 c Milk
2 lg Eggs
1 c Sugar
1 c Heavy or whipping cream
1 ts Vanilla extract
1 pn Salt
2. Melt the unsweetened chocolate in the top of a double boiler over hot, not boiling, water. Whisk in the milk, a little at a time, and heat, stirring constantly, until smooth. Remove from the heat and let cool.
3. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Add the cream, vanilla, and salt and whisk to blend.
4. Pour the chocolate mixture into the cream mixture and blend. Cover and refrigerate until cold, about 1 to 3 hours, depending on your refrigerator.
5. Transfer the cream mixture to an ice cream maker and freeze following the manufacturer's instructions.
6. After the ice cream stiffens (about 2 minutes before it is done), add the chocolates and nuts, then continue freezing until the ice cream is ready. Makes 1 generous quart.
/DESSERTS