Belly Cheater's Brisket
INGREDIENTS:
1 Medium-size ripe peach
1 ts Extra-fine sugar
1/2 c Plus
2 tb Champagne
1 Medium-size ripe peach
1 ts Extra-fine sugar
1/2 c Plus
2 tb Champagne
Peel the peach, cut in half, and remove the pit. Place the peach halves with the sugar in a blender and blend at high speed for 2 seconds. Add the champagne and blend at high speed 5 seconds longer. Pour into a chilled champagne glass and serve at once.
THE PRIME RIB
K STREET N.W., WASHINGTON, D.C.
THE PRIME RIB
K STREET N.W., WASHINGTON, D.C.