Beets and Carrots with West Indian Spices
INGREDIENTS:
2 md Beets; peeled and cubed
2 md Carrots; sliced diagonally
1 c Peas; fresh or frozen
1 md Cucumber; peel, seed, & cube
2 md Beets; peeled and cubed
2 md Carrots; sliced diagonally
1 c Peas; fresh or frozen
1 md Cucumber; peel, seed, & cube
