Beer Bread and Biscuits
INGREDIENTS:
----FOR 1 SMALL LOAF----
1 c Flat beer
1 tb Olive oil or; canola oil
2 1/4 c All-purpose flour;
-unbleached
2 tb Sugar
1 1/2 ts Active dry yeast
1 lg Loaf:
1 1/2 c Flat beer
2 tb Olive oil or; canola oil
3 1/2 c All-purpose flour;
-unbleached
1/4 c Sugar
2 ts Active dry yeast
----FOR 1 SMALL LOAF----
1 c Flat beer
1 tb Olive oil or; canola oil
2 1/4 c All-purpose flour;
-unbleached
2 tb Sugar
1 1/2 ts Active dry yeast
1 lg Loaf:
1 1/2 c Flat beer
2 tb Olive oil or; canola oil
3 1/2 c All-purpose flour;
-unbleached
1/4 c Sugar
2 ts Active dry yeast
Pour all wet ingredients into bread machine baking pan. Measure all other ingredients except yeast into baking pan. Sprinkle yeast over dry ingredients, being carefull not to get yeast wet. Use rapid bake cycle on your machine for this loaf.