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Basic Green Salad


INGREDIENTS:

8 Green Tomatillos
1/2 lg Onion
Fresh Green chiles serranos
The quantity as you want
1 sm Clove of garlic
Salt and pepper
10 Leaves of Cilantro (optional
Peel the green tomatillos if they still have the dry skin. In a boiling water cook the tomatillos and chiles serranos for 1 or 2 min. Ground all the ingredients. You can use this fresh salsa for tacos or quesadillas or if you want you can cook it: In a sauce pan add a little amount of vegetable oil and when it will be warm add the "salsa", cook 20 min or more. Now you can prepare "chilaquiles" or eggs. Patricia Wriedt.