Barcardi Rum Chocolate Cake
INGREDIENTS:
1 c Pecans; finely chopped 1/2 c Cold water
18 1/2 oz Yellow cake mix; no pudding 1/2 c Wesson oil
1 pk Vanilla pudding mix; small 1/2 c Dark bacardi rum
4 Egg
1 c Pecans; finely chopped 1/2 c Cold water
18 1/2 oz Yellow cake mix; no pudding 1/2 c Wesson oil
1 pk Vanilla pudding mix; small 1/2 c Dark bacardi rum
4 Egg
