Barbecued Duck
INGREDIENTS:
4 lb Cubed steak
1/4 c Flour seasoned with
Salt and pepper
3 tb Fat
1 md Onion
1/8 ts Pepper
1 tb Vinegar
2 tb Lemon juice
1/2 c Catsup
2 tb Worcestershire sauce
1/2 ts Salt
1/2 c ;Water
1 tb Brown sugar
4 lb Cubed steak
1/4 c Flour seasoned with
Salt and pepper
3 tb Fat
1 md Onion
1/8 ts Pepper
1 tb Vinegar
2 tb Lemon juice
1/2 c Catsup
2 tb Worcestershire sauce
1/2 ts Salt
1/2 c ;Water
1 tb Brown sugar
Flour and season steak and brown in fat. Add chopped onion, brown lightly. Mix ingredients, pour over steak. Cover slightly. Cook slowly 35 minutes, or until steak is tender.