Banana Cake
INGREDIENTS:
15 BANANAS FRESH
10 lb CAKE MIX YELLOW #10
8 oz SALAD OIL; 1 GAL
15 BANANAS FRESH
10 lb CAKE MIX YELLOW #10
8 oz SALAD OIL; 1 GAL
1. USE 10 LB OR 2-
5 LB PG BANANA CAKE MIX. PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINER.
2. SEE RECIPE CARD G-G-3 GUIDLINES FOR USING CAKE MIXES, FOR MORE DETAILED INSTRUCTIONS.
3. COOL; FROST IF DESIRED. CUT 6 BY 9.
Recipe Number: G00601
SERVING SIZE: 1 PIECE
5 LB PG BANANA CAKE MIX. PREPARE ACCORDING TO INSTRUCTIONS ON CONTAINER.
2. SEE RECIPE CARD G-G-3 GUIDLINES FOR USING CAKE MIXES, FOR MORE DETAILED INSTRUCTIONS.
3. COOL; FROST IF DESIRED. CUT 6 BY 9.
Recipe Number: G00601
SERVING SIZE: 1 PIECE