Banana Bread (Gluten Free)
INGREDIENTS:
2 c Flour; sifted
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
3/4 c Sugar
1 Egg
1/2 c Nuts
1 c Mashed bananas
2 c Flour; sifted
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
3/4 c Sugar
1 Egg
1/2 c Nuts
1 c Mashed bananas
Add dry ingredients. Mix egg, bananas and lemon juice to dry ingredients. Bake 45 minutes. From Favorite recipes of Colfax Country Club Women, 1946 by Frances Towndrow, Raton