Banana Bran Muffins
INGREDIENTS:
1 c Whole bran cereal (i use
-quaker wheat bran)
2/3 c Milk
1 lg Banana; mashed
1 Egg; beaten
1/4 c Cooking oil
1 1/2 c Flour
1/2 c Brown sugar; packed
2 1/2 ts Baking powder
1/2 ts Salt
1/4 ts Cloves (actually; 1/2 tsp,
-however; I find that too
-strong.)
1 c Whole bran cereal (i use
-quaker wheat bran)
2/3 c Milk
1 lg Banana; mashed
1 Egg; beaten
1/4 c Cooking oil
1 1/2 c Flour
1/2 c Brown sugar; packed
2 1/2 ts Baking powder
1/2 ts Salt
1/4 ts Cloves (actually; 1/2 tsp,
-however; I find that too
-strong.)
Here is one that I like (so do my boys.) Found in the Muffin Cookbook 2'nd edition Published by the Save-easy Food Stores.
In large bowl, stir together cereal, milk and banana. Let stand 2 minutes or until cereal is soft. Add oil and egg; mix well. Stir dry ingredients into bran mixture only until moistened. Spoon into greased muffin cups. Bake at 375F for 25 to 30 minutes. Yields 6 large or 12 normal size muffins.
JAF@JUPITER.SUN.CSD.UNB.CA
(J ANTHONY FITZGERALD)
In large bowl, stir together cereal, milk and banana. Let stand 2 minutes or until cereal is soft. Add oil and egg; mix well. Stir dry ingredients into bran mixture only until moistened. Spoon into greased muffin cups. Bake at 375F for 25 to 30 minutes. Yields 6 large or 12 normal size muffins.
JAF@JUPITER.SUN.CSD.UNB.CA
(J ANTHONY FITZGERALD)
