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Banana Bourbon Cake with Bourbon Creme Anglaise


INGREDIENTS:

3 Medium-size ripe bananas;
-(about 1 pound), cut into
-chunks
1/4 c Skim milk
1/4 c Nonfat dry milk powder
1/8 ts Ground allspice
In blender process:

until blended and smooth.

Pour into chilled glasses; garnish with bananas slices, if desired.

Makes 2 servings

Per serving without garnish: 236 calories, 7 grams protein, 0 grams fat, 56 grams carbohydrate

Note: For super-thick shake, place in freezer 1 to 2 hours until mixture is semi-frozen; then to drinking consistency with additional skim milk, if necessary.