Baked Squash Casserole
INGREDIENTS:
3 lb Squash
1 c Sour cream
2 tb Butter
1 ts Salt
1/4 ts Pepper
1 md Onion; finely chopped
3 lb Squash
1 c Sour cream
2 tb Butter
1 ts Salt
1/4 ts Pepper
1 md Onion; finely chopped
Prepare and boil cubed squash. Mash squash; stir in remaining ingredients. Turn mixture into ungreased 1 qt. casserole. Bake uncovered in 400* oven until hot, about 20-30 min.