Baked Salmon Supper
INGREDIENTS:
2 Salmon steaks
1/4 c Butter; melted
2 tb Lemon juice
Parsley
1 tb Minced onion
Salt and pepper to taste
1 ds Paprika
Assorted dried herbs
2 Salmon steaks
1/4 c Butter; melted
2 tb Lemon juice
Parsley
1 tb Minced onion
Salt and pepper to taste
1 ds Paprika
Assorted dried herbs
Melt butter --
add lemon juice and seasonings. Place fish in shallow casserole, and pour lemon butter mixture over top. Bake at 350 for 25-30 minutes. Do not over cook.
add lemon juice and seasonings. Place fish in shallow casserole, and pour lemon butter mixture over top. Bake at 350 for 25-30 minutes. Do not over cook.