Baked Applesauce (Low-Fat)
INGREDIENTS:
2 lg Tart apples; peeled and
-sliced
3 tb Sugar
1/4 ts Ground cinnamon
1/4 ts Vanilla
2 lg Tart apples; peeled and
-sliced
3 tb Sugar
1/4 ts Ground cinnamon
1/4 ts Vanilla
Taste of Home LowFat Country Cooking
Place apples in a 1 quart baking dish coated with nonstick cooking spray. In a small bowl, combine suar, cinnamon, and vanilla; mix well. Sprinkle over apples. Cover and bake at 350 degrees for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm. 2 servings. 194 cal 1 gm fat.
Place apples in a 1 quart baking dish coated with nonstick cooking spray. In a small bowl, combine suar, cinnamon, and vanilla; mix well. Sprinkle over apples. Cover and bake at 350 degrees for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm. 2 servings. 194 cal 1 gm fat.