Bajan Seasoning
INGREDIENTS:
1 Head garlic; broken into
-cloves and peeled (10-12
-cloves)
1 md Onion; halved and coarsely
-chopped
3 bn Chives or 2 bunches of
-scallions, trimmed and
-coarsely chopped
1 Green bell pepper; cored,
-seeded and coarsely chopped
1/2 Red bell pepper; cored,
-seeded and coarsely chopped
1 Celery stalk
1 Scotch bonnet or 2 jalapeno
-peppers, seeded and minced
-(for hotter seasoning,
-leave the seeds in)
1 bn Flat-leaf parsley; stemmed
-and coarsely chopped (about
-1 cup)
1 bn Fresh thyme; stemmed, or 1
-tablespoon dried
1 bn Fresh marjoram; stemmed, or
-1 tablespoon dried
-(optional)
1/2 c Fresh lime juice (3-4 limes)
Salt and freshly ground
-black pepper
1 Head garlic; broken into
-cloves and peeled (10-12
-cloves)
1 md Onion; halved and coarsely
-chopped
3 bn Chives or 2 bunches of
-scallions, trimmed and
-coarsely chopped
1 Green bell pepper; cored,
-seeded and coarsely chopped
1/2 Red bell pepper; cored,
-seeded and coarsely chopped
1 Celery stalk
1 Scotch bonnet or 2 jalapeno
-peppers, seeded and minced
-(for hotter seasoning,
-leave the seeds in)
1 bn Flat-leaf parsley; stemmed
-and coarsely chopped (about
-1 cup)
1 bn Fresh thyme; stemmed, or 1
-tablespoon dried
1 bn Fresh marjoram; stemmed, or
-1 tablespoon dried
-(optional)
1/2 c Fresh lime juice (3-4 limes)
Salt and freshly ground
-black pepper
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