Baby Ruth Cookies
INGREDIENTS:
3 1/2 c Flour
1 ts Salt
1 ts Soda
1 1/2 c Sugar
1 c Butter
2 Eggs
1 ts Vanilla
6 1.2-oz Baby Ruth candy bars;
-cut in small pieces
3 1/2 c Flour
1 ts Salt
1 ts Soda
1 1/2 c Sugar
1 c Butter
2 Eggs
1 ts Vanilla
6 1.2-oz Baby Ruth candy bars;
-cut in small pieces
Blend flour with salt and soda in small bowl. Gradually add sugar to butter in mixing bowl; cream until light and fluffy. Add eggs and vanilla; beat well. Blend in dry ingredients gradually; mix thoroughly. Stir in candy pieces. Chill dough for easy handling. Drop by tablespoons onto lightly greased baking sheet. Bake at 375? for 10 to 12 minutes until golden brown.